The most popular tea among Japanese consumers, Yabukita offers a pleasing balance of sweetness and astringency.
Sample tea as it is commonly enjoyed in Japan with a pick that's perfect for casual drinkers.
Founded in 1963 in Kumamoto Prefecture, Yamachiku is known throughout Japan for their thoughtfully designed chopsticks. At every stage of the production process - from forestry to packaging - Yamachiku relies on the expertise of skilled artisans who turn locally harvested Moso bamboo into colorful tableware. In addition to its role as a traditional material for chopsticks, this bamboo is a sustainable and renewable resource, owing to its fast growth and abundance in the Kumamoto region.
Learn more about the Yamachiku collection in this video introduction.
Founded in 1963 in Kumamoto Prefecture, Yamachiku is known throughout Japan for their thoughtfully designed chopsticks.
At every stage of the production process - from forestry to packaging - Yamachiku relies on the expertise of skilled artisans who turn locally harvested Moso bamboo into colorful tableware.
In addition to its role as a traditional material for chopsticks, this bamboo is a sustainable and renewable resource, owing to its fast growth and abundance in the Kumamoto region.
For more on the Yamachiku Chopsticks collection, click here or watch a brief video introduction.
Yoshii towels are constructed in the traditionally slim and compact Japanese style and are known for their unrivaled softness and fresh stylings.
Each towel is woven in Imabari from ringspun Shankar 6 cotton threads, which are massaged down, puffed, and combed twice for ultimate softness.
Their bold designs and low-chemical processes make these lightweight towels visually striking, highly absorbent and fast-drying - in other words, perfect for daily use.
Learn more about the Yoshii collection in this video introduction.
